Delicious Jicama Recipes to Spice Up Your Meals

Jicama, also known as Mexican turnip or yam bean, is a root vegetable originating from Mexico. It belongs to the legume family and is prized for its crisp texture and slightly sweet taste. Jicama has a brown, papery skin that needs to be peeled before consumption. This versatile vegetable can be enjoyed raw or cooked, adding a refreshing crunch to...