Spice Up Your Mac and Cheese Game with Our Mouthwatering Mexican Mac and Cheese Recipe!

Mexican Mac And Cheese

Are you tired of the same old mac and cheese? Looking to add some excitement to this classic comfort food? Look no further than our mouthwatering Mexican Mac and Cheese recipe! This fusion dish combines the creamy goodness of traditional mac and cheese with the bold flavors of Mexican cuisine. Get ready to take your taste buds on a fiesta with every bite!

Ingredients for Mexican Mac and Cheese

To make our mouthwatering Mexican Mac and Cheese, you will need the following ingredients:

  • 8 ounces of elbow macaroni
  • 2 tablespoons of butter
  • 2 tablespoons of all-purpose flour
  • 1 cup of milk
  • 1 cup of shredded cheddar cheese
  • 1 cup of shredded Monterey Jack cheese
  • 1 can (4 ounces) of diced green chilies
  • 1 teaspoon of chili powder
  • 1/2 teaspoon of cumin
  • Salt and pepper to taste

These ingredients will come together to create a deliciously cheesy and flavorful dish that combines the best elements of traditional mac and cheese with the bold flavors of Mexican cuisine. Get ready to spice up your mac and cheese game!

Step-by-step Instructions for Making Mexican Mac and Cheese

1. Cook the macaroni according to package instructions until al dente. Drain and set aside.

2. In a large saucepan, melt butter over medium heat. Add minced garlic and cook until fragrant.

3. Stir in flour and cook for 1-2 minutes to make a roux.

4. Slowly whisk in milk, ensuring there are no lumps. Continue cooking until the mixture thickens slightly.

5. Add in shredded cheddar cheese, diced tomatoes with green chilies, and chopped jalapenos. Stir until the cheese is melted and the sauce is smooth.

6. Season with salt, pepper, cumin, and chili powder to taste.

7. Combine the cooked macaroni with the cheese sauce, mixing well to coat every noodle.

8. Transfer the mixture to a greased baking dish and top with additional shredded cheese.

9. Bake in a preheated oven at 350°F (175°C) for about 20 minutes or until golden and bubbly.

10. Remove from the oven and let it cool for a few minutes before serving.

Enjoy your delicious Mexican Mac and Cheese!

Tips and Variations for Mexican Mac and Cheese

1. Add some heat: If you like spicy food, consider adding a diced jalapeno or a sprinkle of cayenne pepper to the cheese sauce. This will give your mac and cheese a fiery kick that will leave your taste buds tingling.

2. Experiment with different cheeses: While cheddar is the classic choice for mac and cheese, feel free to mix it up by using other types of cheese. Try adding some Monterey Jack for a creamy texture or use pepper jack for an extra punch of flavor.

3. Get creative with toppings: Don't be afraid to get adventurous with your toppings. Consider adding some crushed tortilla chips or crispy bacon bits on top before baking. You can also garnish with fresh cilantro or sliced green onions for added freshness.

4. Add some protein: To make this dish more substantial, consider adding some cooked ground beef or shredded chicken to the mac and cheese mixture before baking. This will not only add flavor but also make it a complete meal.

5. Make it vegetarian-friendly: For those who prefer a meatless option, you can substitute the ground beef or chicken with black beans or roasted vegetables like bell peppers and corn. This will add texture and depth to your Mexican mac and cheese.

6. Play around with spices: Feel free to experiment with different spices to enhance the Mexican flavors in your mac and cheese. Try adding some cumin, paprika, or even a dash of chipotle powder for that smoky taste.

Remember, these tips are just suggestions - feel free to get creative and make this recipe your own!

Serving Suggestions for Mexican Mac and Cheese

These serving suggestions will elevate your Mexican Mac and Cheese experience, making it even more delicious and enjoyable. So go ahead, get creative, and make this dish the star of your next gathering!


In conclusion, Mexican Mac and Cheese is a delicious twist on the classic comfort food that will surely spice up your taste buds. With its creamy cheese sauce infused with flavorful spices and topped with crunchy tortilla chips, it's a dish that will leave you craving for more.

Join Our Culinary Community

We hope you enjoyed this mouthwatering recipe and are inspired to try it out in your own kitchen. If you're passionate about cooking and exploring new flavors, we invite you to join our culinary community at Taste the Love magazine.

By joining our community, you'll gain access to a wide range of recipes, cooking tips, and culinary inspiration from around the world. Whether you're a novice cook or an experienced chef, there's something for everyone in our community.

So why not take your love for food to the next level? Join us at Taste the Love magazine and let's celebrate the joy of cooking together!